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TO SHARE
EMPANADAS x2
- Carne (premium beef, egg, olives, rains).
- Mais y queso (sweetcorn, white peruvian corn, hard cheese).
- Aji de gallina (chicken, Peruvian yellow chili stew).
- Carne piccante (spicy beef).
CHICHARRON NIKKEI
Pork belly, onion salad, cooked in japanese rice wine, sweet potato, spicy yellow Peruvia chili.
JALEA REAL
Mixed fried seafood, onion salad, and peruvian tartare.
YUQUITAS
Cassava fries, peruvian yellow chilly dip.
CAUSA LIMENA
Spicy mash potato, mayo with chicken and avocado filling.
PAPA RELLENA
Peruvian croquette, beef filling.
HUMMUS
Aji amarillo hummus and banana chips.
TIRADITO
Peruvian sashimi, Aji amarillo tiger milk.
CEVICHE CLASSICO
Fish of the day, white Peruvian corn, coriander, tiger milk, mixed fried seafood.
CEVICHE CARRETILLA
Fish of the day, coriander, onion, sweet potato, tiger milk, mixed fried seafood.
CEVICHE Y MAS
POLLITO ANDINO
Chicken, Huacatay sauce, hand-cut chips.
LOMO SALTADO
Beef, onion, hand-cut chips, tomato, soy sauce, white boiled rice.
COSTILLAS NIKKEI
Pork ribs, Aji Panca, Aji Amarillo, black pepper, smokey. Served with hand- cut chips.
ANTICUCHOS VEGANOS
Portobello mushroom, Aji panca, vinegar.
AJI DE GALLINA
Pulled chicken supreme, Aji Amarillo, walnuts, parmesan, garlic, onion, rice, egg, black olives, boiled potato.
ENSALADA
Quinoa, avocado, mixed leaves.
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